Kesar boondi ladoo is made from boondi. The fine taste of boondi with the unique aroma of Kesar (saffron) and ghee makes it a very delicious sweet. It has a melt-in-the-mouth texture. The fresh ingredients and the right proportion of sugar make it safe for consumption. Kesar Boondi Ladoos are often served during occasions like Diwali, Janmashtami and Raksha Bandhan.